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thisgardencooks.com

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August 2012 Eastern Bluebird at Wildwood, our garden. Photo courtesy of Ellen Hodges.

Welcome to thisgardencooks.com, a site for new and experienced gardeners, those who enjoy fresh vegetables, herbs and fruits, and those who simply like to observe and reflect on nature!  

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Brought to you by Nina Koziol, long-time garden writer for the Chicago TribuneChicagoland Gardening and other magazines, adjunct faculty at the Chicago Botanic Garden, the Morton Arboretumand a frequent speaker for other organizations and garden clubs in the Midwest. The flower and shrub borders, containers and edible gardens on these pages take inspiration from her grandparents' garden in Essex, England that was a combination of flowers, herbs, vegetables, rock garden, pond, potting shed, greenhouse and blue hydrangeas the size of basketballs. The ultimate Victory Garden.  Check out my blog 

 

Now available online!
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Check out the current digital issue of Chicagoland Gardening and be sure to read my Problem Solver column that discusses how The Chalet in Wilmette successfully designed and planted a very steep slope.  All the content of the print edition plus links to plant sources, advertisers and more!

Images from Wildwood, our garden.  

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Harvest of Carnival Squash
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Herbs in the fall potager. (c) Ellen Hodges.

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Harvest Time.

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Swallowtail (c) Ellen Hodges

Sleeping fox on our back patio.
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Mr. Big Begonias in the north-facing window box.

Hummingbird border--salvia, vinca, sweet alyssum
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This bed of annuals was planted in 2012 after the Norway Spruce blew down in a storm.

Future diner in our garden
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A newborn fawn outside our window

Mini Potager Garden with Espaliered Apple Trees
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Autumn planting of bok choy.

Organic. Dandelions!
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Fawn at Wildwood Garden (c) Ellen Hodges

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Swallowtail caterpillar at Wildwood (c) Ellen Hodges.

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Wildwood at high summer. (c) Ellen Hodges

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The mini-potager with espaliered apples, herbs, and greens.

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Fritillary. Lays its eggs on the violets in the surrounding woodland.

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The Mixed Border.
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Rudbeckia, Hydrangeas, Perennials and More!


NEW!  2013 Classes!
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Coming Tuesday, May 21; 6:30-8:30--Grow a Pizza Garden at The Morton Arboretum. Learn how to make your own delicious homemade pizzas with fresh vegetables and herbs from your garden. Just in time to get your tomatoes in the ground, this class will cover how to grow tomatoes, zucchini, peppers, onions, oregano, basil, rosemary, parsley and other veggies and herbs along with recipes for a variety of pizzas that can be cooked in the oven or on the grill. Call 630-719-2468 to register. ($22 for Arboretum members; $30 for non-members)
 
 
 

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Read the latest on what's happening at Wildwood Garden. 

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Recycled wheelbarrow filled with herbs.

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Hummingbird in our garden by Ellen Hodges.

Below is our 80' x 15' butterfly border this June.  We've replaced the arbor and now we're adding more annuals to keep the color going through frost. We've got bronze fennel for the tiger swallowtails and pipevine growing on the arbor for the pipevine swallowtails. On June 19, the last day of spring, we found eggs and caterpillars on both plants. Nectar plants are numerous--coneflowers, calamintha 'Montrose White,' cosmos, zinnias, Rudbeckia 'Herbstonne' and many more.  

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Check out the May/June 2012 issue of Chicagoland Gardening.   You'll find the Olsen Garden -- Wood's Walk -- featured along with information about how and when you can visit this spectacular site later this summer through the Garden Conservancy's Open Days program

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Learn more about garden design, plants and placement. See "Classes."

In this issue, a Q&A about Tomato Woes.  Here's an excerpt:  The Problem:  Leaves are Yellow, Plant is Wilting. Countless fungi inhabit the soil and two of them in particular--Fusarium and Verticillium—cause many plants to wilt (and sometimes die). The fungus enters through the roots and clogs water-conducting tissues. Cut a stem and you may find brownish stains in the center. Unable to get water and nutrients because of plugged stems, the leaves turn yellow and begin shriveling from the ground up and the plant eventually dies.   The Fix:  There is no treatment but you can help prevent it.  Avoid planting tomatoes, potatoes and peppers in the same location for 3 to 4 years. Remove and destroy all diseased plants—don’t compost them.  And look for varieties with the initials VFN on the seed packets.  The letters indicate that the plants have resistance to the two fungal diseases and to nematodes--soil-dwelling pests that cause root damage. Many new hybrid varieties are “VFN” types. 

Fun with Paint!
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An inexpensive obelisk now matches the front door

From Plot to Pot!  Have you grown or purchased Swiss chard?    See "What's Cookin" for an easy way to prepare it.  

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A snippet of our hummingbird/butterfly border.

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Lip-smackin' good. Hungry Hummer (c) Ellen Hodges.

Check out the Nov/Dec issue of Chicagoland Gardening, which includes my article on growing microgreens.  Don't have a subscription?  You can order online.

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Got Trout?  

Check out my recipe under What's Cookin'?  Here fishy, fishy, fishy...

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The eggplant-colored arbor flanked by Cotinus (smokebush) in its glory.

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This Garden Cooks.com offers planting and harvesting tips, recipes, essays, class schedules, resources and more. Explore, enjoy and do visit again!  

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Ready, set, bake.

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More observing.  Less sitting at the computer! 
Questions, comments? Looking for a speaker?


Observe.  Reflect.  Bloom!
(c) 2012 Nina A. Koziol